Greater Delray Beach Chamber of Commerce
140 NE 1st Street,
Delray Beach, FL 33444

Phone: 561-278-0424
Caffe Luna Rosa offers alfresco seating and an elevated, open-air dining room highlighted by granite, authentic artwork and magnificent woodwork. Headed by a team of Italian chefs, the kitchen uses only the finest ingredients available in the preparation of dishes that are exceptionally flavorful. Serving breakfast, lunch, brunch, dinner, desserts, and offering a full-bar, we are your premier destination for gourmet, Italian cuisine. Our menu features a variety of veal, chicken, and seafood entrees as well as homemade pasta selections. We also roast our own coffee beans, bake our own breads, and prepare fresh pasta, in-house, daily. We serve Italian-style gelato and homemade desserts. Come experience what the readers of Boca Raton Magazine voted “Best Italian,” “Best Oceanfront,” and “Best Outdoor Dining.” Come experience Caffe Luna Rosa.
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BRUNCH SPECIALS THIS WEEKEND LOBSTER, PEPPERS & ONIONS BENEDICT with 2 poached eggs, topped with hollandaise sauce TURKEY & VEGETABLE BURGER fresh ground turkey with mixed vegetables served on a kaiser with cheddar cheese, avocado and pesto aioli DICED TUNA SALAD diced sushi tuna, mixed in a soy lime dressing over a bed of lettuce, cucumbers, heirloom tomatoes, cucumbers, onion, toasted macadamia nuts with fried rice noodles MUSSELS & CLAMS WITH PESTO SCAMPI BROTH served with crostinis

Maine Lobster and Shrimp Bruschetta tonight at Luna Rosa!

Beginning tomorrow night, October 10th, Caffe Luna Rosa will be 1 of 50 restaurants in the country to be able to offer Castello di Neive, Barbaresco Santo Stefano, 2015 by the glass!!! We will carry it daily until we run out and once it's gone, it's gone. Cheers 🍷🍷🍷 #LLSCruNight #smallvineyardsBIGBOTTLES www.LLSwineevents.com

BRUNCH SPECIALS TUESDAY THRU THURSDAY BLACKENED SHRIMP OMELETTE with green peppers, scallion, roasted potatoes, cheddar cheese & black beans topped with Hollandaise FRIED RAVIOLI COCKTAIL 4 four cheese ravioli fried and served cocktail style with Putanesca sauce CALIFORNIA ROASTED TURKEY CLUB served on 3 slices of white bread with avocado, tomatoes, leaf lettuce, chipotle aioli and apple smoked bacon BBQ CHICKEN QUESADILLA with sauteed red onions & red peppers, jalapenos, cheddar & pepper jack cheese, Sweet Baby Rays BBQ in a crispy tortilla with a side of salsa and sour cream

WEEKEND DINNER SPECIALS

Weekend Brunch Specials... LOBSTER & CHORIZO BREAKFAST WRAP with scrambled eggs, peppers, onions, pepper jack cheese in a sundried tomato tortilla CRAB, SPINACH & ARTICHOKE DIP served with pita LAMB & BEEF GYRO with lettuce, red onion, cucumber, tomato and tzatziki in a pita SHRIMP & NOODLE STIR FRY with veggies and Chinese noodles

Caffe Luna Rosa updated their profile picture.

Weekend Brunch Specials FRESH BURRATA & AVOCADO TOAST served over challah toast and a bed of arugula with a side of heirloom tomatoes drizzled in a balsamic pesto reduction RIB EYE OMELETTE with wild mushrooms, onions, pepper jack cheese topped with Hollandaise GRILLED OR BLACKENED MAHI TACOS with cabbage slaw, avocado, salsa & chipotle aioli LOBSTER & LINGUINE IN A PESTO CREAM SAUCE with peppers, spinach & shallots

Seafood Lasagna!! Tonight at Luna!

Weekend Brunch Specials CHORIZO EGGS BENEDICT with avocado, grilled Vidalia onion and poached eggs NY STRIP SALAD with red & yellow tomatoes, fresh mozzarella and arugula LOBSTER RAVIOLI in a champagne pistachio cream sauce CRABCAKE served over sautéed mushrooms with a beurre blanc sauce

SPECIALS TUESDAY THRU THURSDAY AVOCADO EGGS BENEDICT with grilled tomato and onion, 2 poached eggs on an English muffin with hollandaise CORNED BEEF RACHEL PANINI on pressed marble rye with Swiss cheese and coleslaw with 1000 island dressing SHRIMP & CHORIZO FRIED RICE with broccoli florets, green peas, julienne vegetables, egg, alfala sprouts, scallions & soy sauce with brown rice FETTUCCINI CARBONARA WITH BLACKENED CHICKEN & prosciutto di parma

Caffe Luna Rosa Inc. on Facebook