DalMoros Fresh Pasta To Go
Originating in Venice, Italy, DalMoros Fresh Pasta To Go is a new concept bringing high-quality Italian food to the masses without the need to sit down at a formal restaurant. Named after its creator and head chef, 7th-generation Venetian, Gabriele Dal Moro, DalMoros Fresh Pasta To Go is here to show Americans that it’s possible to enjoy authentic, fresh made Italian pastas in a fast-casual environment. DalMoros Fresh Pasta To Go is a fresh pasta express concept that serves the finest quality traditional fresh pasta dishes, quickly! All freshly made pasta is made on-site and dishes are served in convenient to-go style packaging that can be enjoyed anywhere. Our menu features four kinds of fresh pasta made from scratch, each of which can be paired with eight different kinds of homemade sauces made from the freshest ingredients, free of preservatives and additives. We also offer some seasonal special homemade sauces. Our Alcohol free Tiramisù is one of the best you’ll find in town.
